FOX 40 MIDGLEY’S PUBLIC HOUSE IN STOCKTON​

Midgley’s Public House opened last year at Lincoln Center in Stockton and has already made quite a name for itself.  Chef Mike Midgley popped into the studio to make Lobster Corn Dogs for us.  Yes.  A lobster tail instead of a hot dog weenie.  Genius!  Check out the website for Midgley’s Public House, and stop by for lunch or dinner next time you’re in the neighborhood.​

Midgley’s Public House in Stockton